T-Bone Special: ___________________ Price Item Totals: Requests and/or Handling Instructions: T-Bone Named for its distinguishing T-shaped bone..."T" shaped vertebrae and the large eye muscle, cut from the middle section of the short loin. A T-Bone is two steaks in one! One side is a full New York Strip, and the other side is Filet. Their sizes, their textures, their flavors (coming from the bones inside of them) - everything is special about them. These are the right steaks for important business dinners, or simply for rewarding any hard worker. Usually grilled or pan-fried. Select from the Following: 1 Steak, 24-28 oz 2 Steaks, 3-1/4 lbs! 4 Steaks, 6-1/2 lbs! Count Your Price 2 Steaks, 3-1/4 lbs + 9, 1/3 lb Burgers